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Autores
Orientador(es)
Resumo(s)
The Work Project presents the development of the business model, and operational and
logistical processes associated to the creation of the home delivery service of Pingo Doce’s
take-away meals. The research about this particular theme was fulfilled with the intention of
presenting to the company a complementary new service that would support the progression of
the current business to adapt to an upcoming reality of different market needs. It endues the
character of a Direct Research Internship as it was developed in collaboration with the company
Jerónimo Martins, S.A., within the JM Academic Thesis Program (4th edition).
Descrição
Palavras-chave
Home delivery Take-away Supermarket Operations
