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Ethical decision-making-making in European agriculture: evaluating its applicability in the management of agricultural holdings
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Resumo(s)
This work assesses the integration of ethical decision-making into the management of European
agricultural holdings, addressing dilemmas such as food security, environmental sustainability,
and animal welfare. By synthesizing theoretical models and practical realities, it examines the
applicability of a six-step ethical decision-making model. The study highlights constraints,
including regulatory influences, economic pressures, and ethical literacy gaps, while
emphasizing the vital role of farmers’ insights. Recommendations focus on the
institutionalization of ethics in the agricultural sector, adapting pragmatism and fostering
collaboration to enhance the public discourse. This research underscores the importance of
ethical reasoning as a cornerstone for sustainable agricultural practices.
Descrição
Palavras-chave
Business ethics Ethical decision-making Agricultural management Sustainability Ethics frameworks Applicability European agriculture Ethical literacy