Publicação
Opening of a chain hotel in a Mediterranean Island: case study of challenges and strategies for the future of a seasonal hotel
| datacite.subject.fos | Ciências Sociais::Economia e Gestão | pt_PT |
| dc.contributor.advisor | Major, Euclides | |
| dc.contributor.author | Martins, Beatriz Mendes Pereira Barroso | |
| dc.date.accessioned | 2023-09-01T13:01:01Z | |
| dc.date.available | 2023-09-01T13:01:01Z | |
| dc.date.issued | 2023-01-17 | |
| dc.date.submitted | 2023-01-17 | |
| dc.description.abstract | This thesis presents a case study carried out to identify challenges in the hospitality sector and to develop critical thinking towards solution driven approaches in operations, strategy, and human resources domains. It was conducted following an on-site experience in a seasonal hotel on a Mediterranean island. The outcomes of this work can be used as a teaching tool to deliver hotel management concepts and to stimulate the development of innovative solutions. This work revealed that there are minimal efforts to implement innovation in the industry, so the proposed strategies can be useful to mitigate the challenges that hospitality faces. | pt_PT |
| dc.identifier.tid | 203318021 | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10362/157127 | |
| dc.language.iso | eng | pt_PT |
| dc.relation | UID/ECO/00124/2013 | pt_PT |
| dc.subject | Hospitality | pt_PT |
| dc.subject | Tourism | pt_PT |
| dc.subject | Service management | pt_PT |
| dc.subject | Seasonality | pt_PT |
| dc.subject | Pre-opening | pt_PT |
| dc.subject | Opening | pt_PT |
| dc.subject | Closing | pt_PT |
| dc.subject | Strategy | pt_PT |
| dc.subject | Innovation | pt_PT |
| dc.subject | Hotel | pt_PT |
| dc.subject | Mediterranean Island | pt_PT |
| dc.subject | Chain standards | pt_PT |
| dc.subject | Hotel management | pt_PT |
| dc.subject | Human resources | pt_PT |
| dc.subject | Training | pt_PT |
| dc.subject | Talent retention | pt_PT |
| dc.subject | Ancillary | pt_PT |
| dc.subject | Revenue management | pt_PT |
| dc.title | Opening of a chain hotel in a Mediterranean Island: case study of challenges and strategies for the future of a seasonal hotel | pt_PT |
| dc.type | master thesis | |
| dspace.entity.type | Publication | |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | masterThesis | pt_PT |
| thesis.degree.name | A Work Project, presented as part of the requirements for the Award of a Masters Degree in Management from the NOVA – School of Business and Economics | pt_PT |