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A consulting lab on the implementation of electronic shelf labels in a modern retail environment: diligently charting the course through a comprehensive situation analysis

datacite.subject.fosCiências Sociais::Economia e Gestãopt_PT
dc.contributor.advisorCasquinho, Constança
dc.contributor.authorFonseca, Raquel Miriam Vieira da
dc.date.accessioned2024-11-18T18:15:06Z
dc.date.embargo2029-12-20
dc.date.issued2024-01-31
dc.date.submitted2023-12-20
dc.description.abstractThe current project concerns the implementation of Electronic Shelf Labels in Pingo Doce, analysing their impact on operational efficiency, customer experience, and financial performance. It delves into the challenges and opportunities posed by ESLs in the context of the grocery retail sector, considering factors such as political influences, economic dynamics, and environmental sustainability. Through a comprehensive financial and operational analysis, the thesis provides strategic recommendations for ESL adoption. The study emphasises the significance of pilot testing, evaluates critical performance indicators, and outlines a phased approach for successful ESL integration, ensuring Pingo Doce's continued role-modelling in the evolving retail landscape.pt_PT
dc.identifier.tid203601181pt_PT
dc.identifier.urihttp://hdl.handle.net/10362/175436
dc.language.isoengpt_PT
dc.relationUID/ECO/00124/2013,pt_PT
dc.subjectStrategy consultingpt_PT
dc.subjectRetail innovationpt_PT
dc.subjectPortugalpt_PT
dc.subjectAutomationpt_PT
dc.subjectElectronic shelf labelspt_PT
dc.subjectPilot implementationpt_PT
dc.subjectTechnology adoptionpt_PT
dc.subjectEfficiency improvementpt_PT
dc.subjectStrategic planningpt_PT
dc.titleA consulting lab on the implementation of electronic shelf labels in a modern retail environment: diligently charting the course through a comprehensive situation analysispt_PT
dc.typemaster thesis
dspace.entity.typePublication
rcaap.rightsembargoedAccesspt_PT
rcaap.typemasterThesispt_PT
thesis.degree.nameA Work Project, presented as part of the requirements for the Award of a Master's degree in Management from the Nova School of Business and Economicspt_PT

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