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Understand the plant-based milk alternative market and contextualization on nutrition and green marketing

datacite.subject.fosCiências Sociais::Economia e Gestãopt_PT
dc.contributor.advisorSchmitt, Daniela
dc.contributor.authorSantos, Maria da Silva Pato Martins dos
dc.date.accessioned2025-05-09T14:58:35Z
dc.date.available2025-05-09T14:58:35Z
dc.date.issued2023-06-20
dc.date.submitted2023-05-30
dc.description.abstractThe Portuguese consumption of PBMA has been increasing, even though Portugal is known for its conservative environment with a rich culture in dairy consumption. To capture consumers, it is necessary to comprehend how they perceive PBMA private-label and A-label products, their preferences, how demographics impact it, their motivations, and hesitations in PBMA consumption. To better benefit from it, segmentations need to be created. Information conducted through surveys made it possible to conduct a Perceptual Map and a Conjoint Analysis. The main findings are used in recommendations for the studied brands to improve their market presence and competitive advantage.pt_PT
dc.identifier.tid203516001pt_PT
dc.identifier.urihttp://hdl.handle.net/10362/182922
dc.language.isoengpt_PT
dc.relationUID/ECO/00124/2013pt_PT
dc.subjectNutrition marketingpt_PT
dc.subjectGreen marketingpt_PT
dc.subjectBrand imagept_PT
dc.subjectConsumer behaviourpt_PT
dc.subjectGreen marketing mixpt_PT
dc.subjectPurchasing processpt_PT
dc.subjectPbma overviewpt_PT
dc.subjectHealthy foodpt_PT
dc.subjectFood product labelspt_PT
dc.subjectPlant-based milk alternativept_PT
dc.subjectPbma consumptionpt_PT
dc.titleUnderstand the plant-based milk alternative market and contextualization on nutrition and green marketingpt_PT
dc.typemaster thesis
dspace.entity.typePublication
rcaap.rightsopenAccesspt_PT
rcaap.typemasterThesispt_PT
thesis.degree.nameA Work Project, presented as part of the requirements for the Award of a Master’s degree in Management from the Nova School of Business and Economicspt_PT

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