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The Dog Food Market in Portugal: Brand preferences and Specific Research Questions

datacite.subject.fosCiências Sociais::Economia e Gestãopt_PT
dc.contributor.advisorSchmitt, Daniela
dc.contributor.authorKiounel, Ekaterina Vladimirovna
dc.date.accessioned2025-03-31T08:44:18Z
dc.date.available2025-03-31T08:44:18Z
dc.date.issued2025-01-06
dc.date.submitted2025-01-06
dc.description.abstractThis thesis explores Portuguese consumers’ preferences for dog food, focusing on availability, health benefits, organic quality, price, and sustainability. Through interviews, perceptual mapping and conjoint analysis, price emerged as the most influential factor, with younger, eco-conscious consumers prioritizing health benefits and sustainability. Royal Canin leads in scientific innovation, while Advance and Purina struggle with differentiation. PorSi’s value-for-money positioning is hindered by low trust and appeal. The ideal product – available, affordable, health focused, organic and sustainable - remains unavailable, as consumers expect high quality at the lowest price. This research reveals an opportunity for pet food brands to meet consumer expectations.pt_PT
dc.identifier.tid203925262pt_PT
dc.identifier.urihttp://hdl.handle.net/10362/181697
dc.language.isoengpt_PT
dc.relationUID/ECO/00124/2013pt_PT
dc.subjectDog food industrypt_PT
dc.subjectPurchase patterns of consumerspt_PT
dc.subjectPet foodpt_PT
dc.subjectOrganic ingredientspt_PT
dc.subjectNutritional worthpt_PT
dc.subjectEnvironmentally friendlypt_PT
dc.subjectCurrent patterns in the marketpt_PT
dc.subjectPerception of a brandpt_PT
dc.subjectPortugal’s pet food industrypt_PT
dc.titleThe Dog Food Market in Portugal: Brand preferences and Specific Research Questionspt_PT
dc.typemaster thesis
dspace.entity.typePublication
rcaap.rightsopenAccesspt_PT
rcaap.typemasterThesispt_PT
thesis.degree.nameA Work Project, presented as part of the requirements for the Award of a Master’s degree in Management from the Nova School of Business and Economicspt_PT

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