Logo do repositório
 
A carregar...
Miniatura
Publicação

Validation of the telephone-administered version of the mediterranean diet adherence screener (Medas) questionnaire

Utilize este identificador para referenciar este registo.
Nome:Descrição:Tamanho:Formato: 
nutrients_12_01511.pdf504.87 KBAdobe PDF Ver/Abrir

Orientador(es)

Resumo(s)

A 14-Item Mediterranean Diet Adherence Screener (MEDAS) questionnaire was developed and validated in face-to-face interviews, but not via telephone. The aims of this study were to evaluate the validity and reliability of a telephone-administered version of the MEDAS as well as to validate the Portuguese version of the MEDAS questionnaire. A convenience community-based sample of adults (n = 224) participated in a three-stage survey. First, trained researchers administered MEDAS via a telephone. Second, the Portuguese version of Food Frequency Questionnaire (FFQ), and MEDAS were administered in a semi-structured face-to-face interview. Finally, MEDAS was again administered via telephone. The telephone-administered MEDAS questionnaire was compared with the face-to-face-version using several metrics. The telephone-administered MEDAS was significantly correlated with the face-to-face-administered MEDAS [r = 0.805, p < 0.001; interclass correlation coefficient (ICC) = 0.803, p < 0.001] and showed strong agreement (k = 0.60). The MEDAS scores that were obtained in the first and second telephone interviews were significantly correlated (r = 0.661, p < 0.001; ICC = 0.639, p < 0.001). The overall agreement between the Portuguese version of MEDAS and the FFQ-derived Mediterranean diet adherence score had a Cohen’s k = 0.39. The telephone-administered version of MEDAS is a valid tool for assessing the adherence to the Mediterranean diet and acquiring data for large population-based studies.

Descrição

Funding: The present project was granted by the Public Health Initiatives Programme (PT06), financed by EEA Grants Financial Mechanism 2009–2014.

Palavras-chave

Epidemiology FFQ MEDAS Mediterranean diet Nutrition Portugal Telephone Food Science Nutrition and Dietetics SDG 3 - Good Health and Well-being

Contexto Educativo

Citação

Projetos de investigação

Unidades organizacionais

Fascículo