Utilize este identificador para referenciar este registo: http://hdl.handle.net/10362/139237
Título: Nomenclatural issues concerning cultured yeasts and other fungi
Autor: Yurkov, Andrey
Alves, Artur
Bai, Feng Yan
Boundy-Mills, Kyria
Buzzini, Pietro
Čadež, Neža
Cardinali, Gianluigi
Casaregola, Serge
Chaturvedi, Vishnu
Collin, Valérie
Fell, Jack W.
Girard, Victoria
Groenewald, Marizeth
Hagen, Ferry
Hittinger, Chris Todd
Kachalkin, Aleksey V.
Kostrzewa, Markus
Kouvelis, Vassili
Libkind, Diego
Liu, Xinzhan
Maier, Thomas
Meyer, Wieland
Péter, Gábor
Piątek, Marcin
Robert, Vincent
Rosa, Carlos A.
Sampaio, José Paulo
Sipiczki, Matthias
Stadler, Marc
Sugita, Takashi
Sugiyama, Junta
Takagi, Hiroshi
Takashima, Masako
Turchetti, Benedetta
Wang, Qi Ming
Boekhout, Teun
Palavras-chave: Culture collection
Metabolically inactive
Nomenclatural type
Typification
Viable strains
Ecology, Evolution, Behavior and Systematics
Agricultural and Biological Sciences (miscellaneous)
SDG 2 - Zero Hunger
Data: 13-Jul-2021
Citação: Yurkov, A., Alves, A., Bai, F. Y., Boundy-Mills, K., Buzzini, P., Čadež, N., Cardinali, G., Casaregola, S., Chaturvedi, V., Collin, V., Fell, J. W., Girard, V., Groenewald, M., Hagen, F., Hittinger, C. T., Kachalkin, A. V., Kostrzewa, M., Kouvelis, V., Libkind, D., ... Boekhout, T. (2021). Nomenclatural issues concerning cultured yeasts and other fungi: why it is important to avoid unneeded name changes. IMA fungus, 12(1), 1-20. Article 18. https://doi.org/10.1186/s43008-021-00067-x
Resumo: The unambiguous application of fungal names is important to communicate scientific findings. Names are critical for (clinical) diagnostics, legal compliance, and regulatory controls, such as biosafety, food security, quarantine regulations, and industrial applications. Consequently, the stability of the taxonomic system and the traceability of nomenclatural changes is crucial for a broad range of users and taxonomists. The unambiguous application of names is assured by the preservation of nomenclatural history and the physical organisms representing a name. Fungi are extremely diverse in terms of ecology, lifestyle, and methods of study. Predominantly unicellular fungi known as yeasts are usually investigated as living cultures. Methods to characterize yeasts include physiological (growth) tests and experiments to induce a sexual morph; both methods require viable cultures. Thus, the preservation and availability of viable reference cultures are important, and cultures representing reference material are cited in species descriptions. Historical surveys revealed drawbacks and inconsistencies between past practices and modern requirements as stated in the International Code of Nomenclature for Algae, Fungi, and Plants (ICNafp). Improper typification of yeasts is a common problem, resulting in a large number invalid yeast species names. With this opinion letter, we address the problem that culturable microorganisms, notably some fungi and algae, require specific provisions under the ICNafp. We use yeasts as a prominent example of fungi known from cultures. But viable type material is important not only for yeasts, but also for other cultivable Fungi that are characterized by particular morphological structures (a specific type of spores), growth properties, and secondary metabolites. We summarize potential proposals which, in our opinion, will improve the stability of fungal names, in particular by protecting those names for which the reference material can be traced back to the original isolate.
Descrição: Funding Information: MT was supported by the Institute for Fermentation Osaka (IFO), Japan. Publisher Copyright: © 2021, The Author(s).
Peer review: yes
URI: http://hdl.handle.net/10362/139237
DOI: https://doi.org/10.1186/s43008-021-00067-x
ISSN: 2210-6340
Aparece nas colecções:FCT: DCV - Artigos em revista internacional com arbitragem científica

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