Logo do repositório
 
Publicação

Determining Priority and Sustainable Strategies in Agribusiness Management using an Analytic Hierarchy Process model

2023Artigo científico Acesso aberto
Ver registo simples
dc.contributor.authorAgripino, Najara Escarião
dc.contributor.authorMaracajá, Kettrin Farias Bem
dc.contributor.authorBatalhão, André C. S.
dc.contributor.institutionDCEA - Departamento de Ciências e Engenharia do Ambiente
dc.contributor.pblANPAD - Associacao Nacional de Pos-Graduacao e Pesquisa em Administracao
dc.date.accessioned2024-03-22T00:34:05Z
dc.date.available2024-03-22T00:34:05Z
dc.date.issued2023
dc.descriptionPublisher Copyright: © 2023, ANPAD - Associacao Nacional de Pos-Graduacao e Pesquisa em Administracao. All rights reserved.
dc.description.abstractThe aim of this study was to analyze which business sustainability factors are adopted in the strategic process of the agricultural sector using the model named Strategic Planning for Business Sustainability (PEPSE). To achieve the proposed aim, the PEPSE model was applied to the Analytic Hierarchy Process multicriteria decision tool. During the research, the farm adopted sanitary measures due to the COVID-19 pandemic, which compromised access to managers and, consequently, data collection. Based on the application of a model developed especially for the identification and formulation of sustainable strategies, the study identified how sustainability is considered in the strategic planning of an agricultural unit in Brazil and the strategies adopted to deal with environmental variables. It was possible to understand how the stakeholders influence the planning of the farm and the variables and priority strategies for the environmental positioning of the farm. Thus, the main limitation of the research was the time and the collection of information, therefore, only an analysis of the external scenario of the farm was carried out.en
dc.description.versionpublishersversion
dc.description.versionpublished
dc.format.extent16
dc.format.extent311905
dc.identifier.doi10.1590/1807-7692bar2023230029
dc.identifier.issn1807-7692
dc.identifier.otherPURE: 86047250
dc.identifier.otherPURE UUID: 08ec3059-9078-423b-904d-194476cf2816
dc.identifier.otherScopus: 85176808768
dc.identifier.urihttp://hdl.handle.net/10362/165282
dc.identifier.urlhttps://www.scopus.com/pages/publications/85176808768
dc.language.isoeng
dc.peerreviewedyes
dc.subjectagricultural sector
dc.subjectAHP
dc.subjectstrategic planning
dc.subjectsustainability
dc.subjectStrategy and Management
dc.subjectSDG 2 - Zero Hunger
dc.titleDetermining Priority and Sustainable Strategies in Agribusiness Management using an Analytic Hierarchy Process modelen
dc.typejournal article
degois.publication.issue4
degois.publication.titleBAR - Brazilian Administration Review
degois.publication.volume20
dspace.entity.typePublication
rcaap.rightsopenAccess

Ficheiros

Principais
A mostrar 1 - 1 de 1
Miniatura
Nome:
Determining_Priority_and_Sustainable.pdf
Tamanho:
304.59 KB
Formato:
Adobe Portable Document Format
Ver/Abrir

Coleções

Home collection (FCT)