Publicação
Human lectins, their carbohydrate affinities and where to find them
| dc.contributor.author | Raposo, Cláudia D. | |
| dc.contributor.author | Canelas, André B. | |
| dc.contributor.author | Barros, M. Teresa | |
| dc.contributor.institution | LAQV@REQUIMTE | |
| dc.contributor.institution | DQ - Departamento de Química | |
| dc.contributor.pbl | MDPI - Multidisciplinary Digital Publishing Institute | |
| dc.date.accessioned | 2022-12-02T22:13:21Z | |
| dc.date.available | 2022-12-02T22:13:21Z | |
| dc.date.issued | 2021-01-29 | |
| dc.description | POCI-01-0145-FEDER-007265 | |
| dc.description.abstract | Lectins are a class of proteins responsible for several biological roles such as cell-cell interactions, signaling pathways, and several innate immune responses against pathogens. Since lectins are able to bind to carbohydrates, they can be a viable target for targeted drug delivery systems. In fact, several lectins were approved by Food and Drug Administration for that purpose. Information about specific carbohydrate recognition by lectin receptors was gathered herein, plus the specific organs where those lectins can be found within the human body. | en |
| dc.description.version | publishersversion | |
| dc.description.version | published | |
| dc.format.extent | 27 | |
| dc.format.extent | 1457034 | |
| dc.identifier.doi | 10.3390/biom11020188 | |
| dc.identifier.issn | 2218-273X | |
| dc.identifier.other | PURE: 45513612 | |
| dc.identifier.other | PURE UUID: 3708b5d3-37d3-4327-a88a-c2a2fffbb03e | |
| dc.identifier.other | Scopus: 85100494350 | |
| dc.identifier.other | PubMed: 33572889 | |
| dc.identifier.other | WOS: 000622152600001 | |
| dc.identifier.other | PubMedCentral: PMC7911577 | |
| dc.identifier.uri | http://hdl.handle.net/10362/145941 | |
| dc.identifier.url | https://www.scopus.com/pages/publications/85100494350 | |
| dc.language.iso | eng | |
| dc.peerreviewed | yes | |
| dc.relation | info:eu-repo/grantAgreement/FCT/OE/PD%2FBD%2F109680%2F2015/PT | |
| dc.relation | Synthesis of novel based saccharide polymers and their organization into nanoparticles | |
| dc.relation | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| dc.relation | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| dc.relation | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FQUI%2F50006%2F2019/PT | |
| dc.subject | Biological applications | |
| dc.subject | Carbohydrate specific recognition | |
| dc.subject | Human lectins | |
| dc.subject | Protein expression | |
| dc.subject | Targeted drug delivery systems | |
| dc.subject | Biochemistry | |
| dc.subject | Molecular Biology | |
| dc.title | Human lectins, their carbohydrate affinities and where to find them | en |
| dc.type | journal article | |
| degois.publication.issue | 2 | |
| degois.publication.title | Biomolecules | |
| degois.publication.volume | 11 | |
| dspace.entity.type | Publication | |
| oaire.awardNumber | PD/BD/109680/2015 | |
| oaire.awardNumber | UID/QUI/50006/2013 | |
| oaire.awardNumber | UID/QUI/50006/2019 | |
| oaire.awardTitle | Synthesis of novel based saccharide polymers and their organization into nanoparticles | |
| oaire.awardTitle | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| oaire.awardTitle | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/OE/PD%2FBD%2F109680%2F2015/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FQUI%2F50006%2F2013/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FQUI%2F50006%2F2019/PT | |
| oaire.fundingStream | OE | |
| oaire.fundingStream | 6817 - DCRRNI ID | |
| oaire.fundingStream | 6817 - DCRRNI ID | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | openAccess | |
| relation.isProjectOfPublication | 749d5c46-86b5-4330-ab53-e999d886b783 | |
| relation.isProjectOfPublication | 775f329d-0338-4890-916f-14d92a2c2b21 | |
| relation.isProjectOfPublication | ef56aec5-d0e7-4c5e-ac5e-3e3141ae67f2 | |
| relation.isProjectOfPublication.latestForDiscovery | ef56aec5-d0e7-4c5e-ac5e-3e3141ae67f2 |
Ficheiros
Principais
1 - 1 de 1
A carregar...
- Nome:
- Human_Lectins_Their_Carbohydrate_Affinities_and_Where_to.pdf
- Tamanho:
- 1.39 MB
- Formato:
- Adobe Portable Document Format
