Please use this identifier to cite or link to this item: http://hdl.handle.net/10362/15773
Title: A business plan for a new mobile application to the consumer foodservice industry
Author: Bargiela, Sofia Soler
Advisor: Faroleiro, Paulo
Keywords: Foodservice
Restaurants
Technology
Innovation
Mobile app
Smartphone
Business plan
Defense Date: Jun-2015
Abstract: The Portuguese consumer foodservice industry is experiencing a boost in technology adoption, driven by significant changes in consumer behavior and business dynamics, due to mobile increasing penetration. Accordingly, the present work project consists on developing a business plan for meeting an identified opportunity in the technological foodservice landscape. Therefore, this report is divided into three sections, each of which addressing different objectives: (A) External Environment, providing key external insights that support the opportunity; (B) Strategy Formulation, establishing a strategic direction; and (C) Action Plan, determining an implementation plan for starting the business
URI: http://hdl.handle.net/10362/15773
Designation: A Work Project, presented as part of the requirements for the Award of a Masters Degree in Management from the NOVA – School of Business and Economics
Appears in Collections:NSBE: Nova SBE - MA Dissertations

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