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Does fair trade labeling lower or increase conflict? Kenya case study

datacite.subject.fosCiências Sociais::Economia e Gestãopt_PT
dc.contributor.advisorArmand, Alex
dc.contributor.authorOlalde, Estibaliz Molás
dc.date.accessioned2022-08-17T10:30:55Z
dc.date.available2022-08-17T10:30:55Z
dc.date.issued2022-01-14
dc.date.submitted2021-12-16
dc.description.abstractThis paper aims to understand if there is an impact of fair trade labeling on conflict in developing countries, taking Kenya as a case study from 1997 to 2020. The analysis is done for tea, a key commodity in Kenya’s economy, and coffee ,a secondary crop in the country. Fixed-effects and instrumental variables conclude that there is a positive relationship between the number of labels in an area and the conflict observed in it. The same positive relationship holds for the impact of commodity price shocks of tea, enforcing the hypothesis that fair trade labeling increases conflict.pt_PT
dc.identifier.tid203021398pt_PT
dc.identifier.urihttp://hdl.handle.net/10362/143066
dc.language.isoengpt_PT
dc.relationNova School of Business and Economics
dc.subjectEconomic developmentpt_PT
dc.subjectConflictpt_PT
dc.subjectProtestspt_PT
dc.subjectFood labelspt_PT
dc.subjectFair tradept_PT
dc.subjectKenyapt_PT
dc.subjectActive labelspt_PT
dc.subjectCommodity price shockspt_PT
dc.titleDoes fair trade labeling lower or increase conflict? Kenya case studypt_PT
dc.typemaster thesis
dspace.entity.typePublication
oaire.awardNumberUID/ECO/00124/2013
oaire.awardTitleNova School of Business and Economics
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FECO%2F00124%2F2013/PT
oaire.fundingStream6817 - DCRRNI ID
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typemasterThesispt_PT
relation.isProjectOfPublication644a3f4f-817b-4d0d-aba6-f98cdca28bc7
relation.isProjectOfPublication.latestForDiscovery644a3f4f-817b-4d0d-aba6-f98cdca28bc7
thesis.degree.nameA Work Project, presented as part of the requirements for the Award of a Masters Degree in Economics from the NOVA – School of Business and Economicspt_PT

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